BAOJ Microbiology

Bioaccent Online Publishing

About the Journal

The BAOJ Microbiology journal contains many informative topics and articles on microorganisms. It describes their contact with hosts and their surroundings. The journal is a complete medical resource to know about all species of microbes, including fungi, bacteria, viruses, protozoa, and archaea. The journal publishes full-length documents, short statement reviews, and small reviews on the entire aspects of the microbiological study.

The BAOJ Microbiology journal covers many areas of special interest in microbiology, including:

  • Agriculture
  • Food
  • Environment
  • Industry
  • Medicine
  • Pharmaceutical
  • Veterinary

The journal includes only reliable articles on research, reviews, and clinical studies on microorganisms and their behavior. It also covers several topics on basic science as well as health and applied research.

The BAOJ Microbiology journal is committed to disseminating advanced, peer-reviewed information to the microbiology community globally. It also publishes editorial content, such as research, clinical notes, insights, and reviews, including:

  • Issues of microbiological Practice
  • Medical Hypothesis papers
  • Historical microbiology
  • Disagreements and discussions

In the BAOJ Microbiology journal, all articles are explained professionally in an easy-to-understand way. It enables trainee microbiologists as well as professionals to understand the behavior of various microorganisms effortlessly and effectively. They can also know and their interactions with the environment.

The BAOJ Microbiology journal is an all-inclusive magazine. It informs the global microbiologist community about the latest developments in all disciplines of microbiology. It means that the journal publishes only the most recent progress in microbiology. It also educates microbiologists on understanding the diversity and significance of microbiology. It makes the journal deal with the current worldwide challenges, such as food safety, ecological sustainability, and health by publishing the basic and applied research across the length and breadth of the microbiology field.

Above all, the BAOJ Microbiology journal distributes information on the newest trends and advances in microbiology. It contains many handy and systematically reviewed original articles. The journal also publishes detailed reports on all disciplines of microbiology.

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Impact Factor: 1.4
  • Applied Microbiology
  • Bacterial Infections
  • Bacteriology
  • Cholera
  • Clinical Microbiology
  • Diagnostic Microbiology
  • Ebola Virus Disease
  • Environmental Microbiology
  • Evolutionary microbiology
  • Food Microbiology
  • Fungal Infections
  • Hepatitis Virus
  • HIV
  • Infectious Diseases
  • Medical Microbiology
  • Microbial Cell Biology
  • Microbial Genomics
  • Microbial Immunology
  • Microbial Physiology
  • Mycobacterial Diseases
  • Mycology
  • Pathogenic Bacteria
  • Rotavirus Infection
  • Staphylococcus aureus
  • Viral Diseases
  • Viral Infections

Latest Articles

3R initiatives for advanced biological safety tests

Earlier in the 19th century, the testing of biological safety in humans was a great challenge for pharmacists. Interestingly, even after being tested on animals, Koch's tuberculin was found to be unsafe for humans due to the patient's death. The first regulation was introduced ...

Microalgal applications in aquaculture and animal husbandry

If the world must attain the sustainable development goals in terms of food security, adequate sustainable sources of food and feed for both humans and animals, respectively, is indis- pensable. Aside from increasing production ...

Bacterial and fungal co-infection in a cohort of 333 patients hospitalized for Covid-19 (Coinfecovid study)

Background: Coinfections in COVID19 appear to worsen hospitalized patients prognosis. ...

An Integrated Evaluation of Mycoparasites from Organic Culture Soils as Biological Control Agents of Sclerotia of Sclerotinia Sclerotiorum in the Laboratory

Sclerotinia sclerotiorum is one of the most harmful phytopathogens in agriculture. They form sclerotia which render them resistant and persistent. Crop protection is necessary and mycoparasites are a friendly and efficient alternative to chemicals, when used as Biological Control Agents (BCAs). In this work, one hundred ninety nine candidate mycoparasites from soils of organic crops in Southwestern Greece were isolated by using ...